Tripe Soup
The legendary healer of late nights: beef tripe simmered for hours, awakened on the palate by garlic-vinegar sauce and red pepper flakes. Warm, full-bodied and traditional — the faithful companion that arrives after a long evening. The pepper sits on the table; what comes next is up to you.
Ingredients
Beef tripe, flour, egg yolk, butter, garlic, vinegar, chili flakes, salt, black pepper
Allergens
- Gluten
- Milk
- egg
Calories
380 kcal
Note
Garlic-vinegar sauce and chili flakes served at the table. A favourite of night-time customers.