Spicy Tomato Dip
A classic from the fiery tables of South-Eastern Anatolia: tomato, pepper, onion and garlic finely chopped; the deep heat of isot and the sweet-tart tone of pomegranate molasses meet on the plate. Lifted with lavash or pide to your mouth, you understand why it has stood next to the kebab for decades. Don't forget to ask for the milder version — ours genuinely burns.
Ingredients
Tomato, red pepper, onion, garlic, parsley, isot pepper, pomegranate molasses, olive oil, sumac, salt
Calories
160 kcal
Note
Vegan, gluten-free. High spice level — a mild version is available on request.